🍲 About the Tour
For over 10 years, Cuscun has welcomed more than 8,000 happy guests into a traditional Guatemalan family kitchen. This is not a commercial cooking studio. It is a cultural immersion inside a real home in Jocotenango, just minutes from Antigua, with stunning volcano views.
This experience combines a guided visit to a local Guatemalan market — where you'll discover fresh ingredients, local produce, and cultural context — followed by a hands-on cooking class using what you selected.
You will prepare one of Guatemala's most iconic dishes: Pepián, Jocon, Subanik, or Gallo en Chicha, make fresh tortillas by hand, and sit down to share the meal you cooked.
🌟 What's Included?
- Guided market visit + hands-on cooking class (4–4.5 hours)
- Choice of one traditional main dish
- Appetizer and dessert
- Handmade tortillas from scratch
- Bilingual local chef and cultural guide
- All ingredients and cooking equipment
- Beverages (wine or juice)
- Roundtrip transportation
- Medical insurance for participants
Not Included: Alcoholic beverages (available for purchase), Tips
🕒 Duration
Approximately 4 to 4.5 hours. Available daily with flexible scheduling.
💰 Pricing & Booking
Fully refundable up to 48 hours before the scheduled class.
🌋 Cultural & Community Impact
Cuscun is a family-run project rooted in Guatemalan culinary heritage. By joining, you directly support a local family and help preserve traditional recipes passed down for generations.
